Banana Nut Muffins is the topic o the day. And we are going to read the lines recipes one by one. Adding a dose of health with your favorite muffin is absolutely a good idea. Hence we blended up nut, banana, and your muffin to make it a little dessert idea. You can have this snack. Additionally, you add this dessert idea to any family occasion. Therefore let us get going with the topic-
Let us first check out the ingredient list for this recipe-
Take two cups of all-purpose flour
Then take one and a half spoon of baking soda
After that take a half tablespoon of salt
After that take four overnight ripe banana
Next, take around one cup of brown sugar
Then take three fourth cup of unsalted butter. However, it would help if you melted them up after that cool it down
Next, take two eggs
After that take two teaspoons of pure vanilla extract
After that take half a cup of pecans chopped
Well, you must always remember that ingredients are the soul of any food you eat. There fore always try following the fresh smell of spices in the departmental store. It will enhance the taste of the food to some extra degrees. And now, it is time for us to read the direction of the process. Therefore let us see-
The Direction To Follow And Prepare The Recipe-
The first, foremost step in every baking process requires preheating the oven. Therefore try preheating the over to 375 degrees F. Additionally lightly greasing up two muffin tin.
After that, take a large bowl and mix the ingredients such as flour, salt, and baking soda. After that, set aside the bowl.
Next, try mashing at least two bananas. Use a form to do the process and try doing it in a small bowl. This will ensure some left texture.
After that, try taking an electric mixer. And mash-up the remaining bananas along with sugar. Do it at least for three minutes to get an excellent consistency
After that, add the melted butter, vanilla extract, the eggs. And again, whisk up the mixture well. You might need to scrap don the sides of the bowl well. After that, combine the dry ingredients in the mixture. And again whisk them well to get a smooth consistency.
After that, fold the consistency along with the nuts using a rubber spatula. And then scoop up the mixture and place them in the muffin tins. Additionally, wrap them in counter to prevent getting air bubbles.
Next, please place them in the oven. Continue baking until a toothpick comes out clean from inside. However, the minimum timing would around 18-20 min. Let the baked muffins get cool down for some time, then serve it the guest waiting to taste them.
The recipe is easy to execute. Therefore shopping the ingredient the previous day is a wise decision. After that, try preparing the ingredient a few hours before you start the actual baking process. It is a healthy recipe. Additionally, the simple and straightforward outlook makes it a frequent preparation.